Easy Cheesy Shrimp Sandwich

If you’re craving a dish that’s both indulgent and packed with bold flavor, this Easy Cheesy Shrimp Sandwich is just what you need. Featuring tender shrimp seasoned with Unkie's Coastal Cajun Seasoning, creamy mayonnaise, and gooey cheddar cheese, this sandwich is baked to golden perfection. It’s the ultimate comfort food for seafood lovers and perfect for family dinners or casual gatherings.

Prep & Cook Times

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Total Time: 45 minutes
• Serving Size: Serves 4-6

Ingredients

• 1 loaf crusty French bread
• 2 tablespoons butter
• ½ cup green onions, chopped (plus extra for garnish)
• ½ cup celery, finely diced
• 2 cloves garlic, minced
• 1½ pounds medium-sized shrimp, uncooked, peeled, and deveined
• 1 tablespoon Unkie's Coastal Cajun Seasoning
• Juice from half a lemon
• 1 cup mayonnaise
• 2 cups shredded cheddar cheese

Instructions

1. Preheat your oven to 350°F.
2. Slice the loaf of French bread in half lengthwise. Use your fingers to remove a small amount of the bread from the inside to create a hollow space for the filling.
3. In a large skillet, melt the butter over medium heat. Add the green onions and celery, cooking for about 2 minutes. Stir in the minced garlic and cook for an additional 30 seconds.
4. Add the shrimp to the skillet and cook until they turn pink. Sprinkle in Unkie's Coastal Cajun Seasoning and stir to combine. Squeeze lemon juice over the shrimp and toss to coat.
5. Remove the skillet from heat and let the mixture cool slightly. Transfer the shrimp mixture to a large bowl and stir in the mayonnaise and shredded cheddar cheese.
6. Spoon the shrimp mixture onto the hollowed-out halves of the French bread.
7. Place the filled bread on a sheet pan and bake for 18-30 minutes, or until the top is golden brown and bubbly.
8. Garnish with additional green onions. Slice into portions and serve warm.

Cooking Tips & Notes

• Custom Cheese: Swap cheddar for mozzarella or a blend of Monterey Jack for a milder flavor.
• Extra Heat: Add a pinch of red pepper flakes for a spicy kick.
• Bread Options: Try sourdough or Italian bread for a different texture and flavor.

Equipment Needed

• Large skillet
• Sheet pan
• Large mixing bowl
• Knife for slicing bread

Storage and Reheating Instructions

• Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days.
• Reheating: Reheat in the oven at 325°F until warmed through to maintain the crisp texture of the bread.

Call to Action

Craving a warm, cheesy seafood delight? Try this Easy Cheesy Shrimp Sandwich recipe today! Don’t forget to use Unkie’s Coastal Cajun Seasoning for that bold, authentic flavor. Share your creation on social media with #UnkiesSeasoning and inspire others to elevate their seafood game.