Looking for a quick, nutritious meal that’s bursting with smoky flavor? These Chipotle Beef & Veggie Bowls check all the boxes! Made with lean ground beef, fresh vegetables, and the bold kick of Unkie’s Chipotle Seasoning, they’re perfect for busy weeknights or a simple meal prep solution. Enjoy them on their own or pair with rice, quinoa, or cauliflower rice for an extra boost of energy.
Prep & Cook Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Serving Size: Serves 4
Ingredients
- 2 lb ground beef
- 2 tbsp Unkie’s Chipotle Seasoning
- 3 bell peppers, chopped
- 4 small zucchini, chopped
- 1 small sweet onion, chopped
- 2 tbsp olive oil
Instructions
- In a large skillet, warm the olive oil over medium heat.
- Add the ground beef and Unkie’s Chipotle Seasoning to the skillet. Cook until the beef is browned, breaking it up with a spatula as it cooks.
- Once the beef is cooked through, toss in the chopped bell peppers, zucchini, and onion. Stir occasionally and cook until the vegetables are tender to your liking, about 5-7 minutes.
- Divide the beef and vegetable mixture evenly into 4 bowls or meal prep containers.
Cooking Tips & Notes
- Customize Your Veggies: Feel free to swap or add other vegetables like mushrooms or spinach.
- Spice Level: Adjust the amount of Unkie’s Chipotle Seasoning to suit your spice preference.
- Serving Options: Add cooked rice, quinoa, or cauliflower rice for a heartier meal.
Equipment Needed
- Large skillet
- Spatula
- Knife and cutting board
- Measuring spoons
Storage and Reheating Instructions
- Storage: Store in airtight containers in the refrigerator for up to 3 days.
- Reheating: Reheat in the microwave for 1-2 minutes or in a skillet over medium heat until warmed through.
Call to Action
Ready to simplify mealtime without sacrificing flavor? Whip up these Chipotle Beef & Veggie Bowls and take your meal prep to the next level. Share your creations on social media using #UnkiesSeasoning to inspire others with your tasty, timesaving recipes!